Our Food

Many of our specials rotate on and off of our menu, but one thing will always be consistent: our Pho French Dip™! We feature traditional pho flavors in our trademark sandwich with tender NY strip steak, fresh veggies and au jus for dipping. 

Other menu items include an Iron Range porketta sandwich, homemade egg rolls, garlic fries, and deep-fried “Russell Sprouts” named after our son and honorary founder, Russell.

Part of the beauty of being named Russell’s Traveling Kitchen is the flexibility that comes along with it. We love to experiment with new foods by running daily and seasonal specials. And if you’re looking for something in particular or if you have any dietary restrictions, just let us know! We’ll do everything we can to accommodate to your needs.

Click here to see a sample menu.